Mushroom Powder

Mushroom polysaccharides are water-soluble protein polysaccharides extracted from mushroom fruiting bodies.
  • Agrocybe Aegirit Extract

    Agrocybe Aegirit Extract

    Latin Name: Agrocybe aegirit
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Whole herb
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Cordyceps Extract

    Cordyceps Extract

    Latin Name: Cordyceps sinensis
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Whole herb
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Shilajit Extract

    Shilajit Extract

    Latin Name: Asphaltum
    Active Ingredients: 50% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Minerals
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Enoki Mushroom Extract

    Enoki Mushroom Extract

    Latin Name: Flammulina velutiper
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Sporocarp
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Reishi Mushroom Extract

    Reishi Mushroom Extract

    Latin Name:Ganoderma lucidum
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Sporocarp
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Maitake Extract

    Maitake Extract

    Latin Name: Grifola frondosa
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Sporocarp
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Shiitake Mushroom Extract

    Shiitake Mushroom Extract

    Latin Name: Lentinula edodes
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Sporocarp
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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  • Chaga Mushroom Extract

    Chaga Mushroom Extract

    Latin Name: Inonqqus obliquus
    Active Ingredients: 30% Polysaccharides
    Appearance: Brown fine powder
    Used Part: Sporocarp
    Test Method: HPLC
    Sieve Analysis: Pass 80 mesh
    Shelf Life: 2 years
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