Latin Name: Fagopyrum esculentum Moench
Active Ingredients: 30% Flavonoids
Appearance: Brown fine powder
Used Part: Seed
Test Method: HPLC
Sieve Analysis: Pass 80 mesh
Shelf Life: 2 years
Buckwheat is an annual herb.It is a kind of vegetable black coarse grain.Buckwheat has very low gluten content. The main protein is globulin.Buckwheat is rich in dietary fiber, the content of which is 10 times that of refined rice.And contain the microelement such as iron, manganese, zinc also is richer than average cereal.Buckwheat is the seed of wheat for plants.Rich in starch for food;Nectar plants;Whole grass medicine, for hypertension, retinal hemorrhage, pulmonary hemorrhage, increase gastrointestinal peristalsis.Buckwheat extract is the flavonoids extracted from buckwheat, called buckwheat flavonoids, is a kind of health care products raw materials.
To strengthen spleen and eliminate accumulation;Lower air width intestine;Detoxify amphorus.
Main gastrointestinal stagnation;Diarrhea;Twisted bowel cancer;White sands;Taken down.Since the sweat;Night Sweats.Herpes.Erysipelas.Ulcer;Send back;Luo disease;Very hot fire wound.
1.Pharmaceutical raw materials;
2.Health care products;
3.Food & Beverage additives